Yup. I did it. And I’m so excited. I gathered all the ingredients last week and started preparing asap. I had never made bacon in the oven before, but I love the results. The bacon was flat and crisp and a touch less greasy. Yum. The making of the ice cream itself was pretty easy too. I just made the custard mixture and left it in the fridge overnight to chill. I woke up the next morning and got the ice cream maker going and let it do its thing.
The result: pretty tasty. The ice cream itself is actually a bit more boozy than I anticipated, which I think is my only complaint about the ice cream. I like the contrast of the smooth creamy and slightly sweet ice cream paired with the chewy, salty bacon bits. I’ll admit, bacon ice cream probably isn’t for everyone, and it’s no mint chip, but it’s definitely worth a try.
candied bacon ice cream
Yup. I did it. And I’m so excited. I gathered all the ingredients last week and started preparing asap. I had never made bacon in the oven before, but I love the results. The bacon was flat and crisp and a touch less greasy. Yum. The making of the ice cream itself was pretty easy too. I just made the custard mixture and left it in the fridge overnight to chill. I woke up the next morning and got the ice cream maker going and let it do its thing.
The result: pretty tasty. The ice cream itself is actually a bit more boozy than I anticipated, which I think is my only complaint about the ice cream. I like the contrast of the smooth creamy and slightly sweet ice cream paired with the chewy, salty bacon bits. I’ll admit, bacon ice cream probably isn’t for everyone, and it’s no mint chip, but it’s definitely worth a try.
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