http://eatmakeread.com/2009/09/16/brown-butter-chocolate-chip-cookies/ Thu, 09 Sep 2010 17:15:29 -0700 http://wordpress.org/?v=2.9.2 hourly 1 http://eatmakeread.com/2009/09/16/brown-butter-chocolate-chip-cookies/comment-page-1/#comment-3246 links london Wed, 07 Apr 2010 02:42:05 +0000 http://eatmakeread.com/?p=2650#comment-3246 Mmmm, thanks for sharing! I’ve made a similar recipe from Cooks Illustrated (I think they call them “Perfect Chocolate Chip Cookies”) and they are AMAZING! The nutty flavor of the brown butter, and the extra salt… oh man. And if anyone is wondering, the dark brown sugar makes a difference. I made them once with light brown (since that’s what was in my pantry) and they just weren’t the same Mmmm, thanks for sharing! I’ve made a similar recipe from Cooks Illustrated (I think they call them “Perfect Chocolate Chip Cookies”) and they are AMAZING! The nutty flavor of the brown butter, and the extra salt… oh man. And if anyone is wondering, the dark brown sugar makes a difference. I made them once with light brown (since that’s what was in my pantry) and they just weren’t the same

]]> http://eatmakeread.com/2009/09/16/brown-butter-chocolate-chip-cookies/comment-page-1/#comment-2080 Annie Tue, 22 Sep 2009 19:22:20 +0000 http://eatmakeread.com/?p=2650#comment-2080 Mmmm, thanks for sharing! I've made a similar recipe from Cooks Illustrated (I think they call them "Perfect Chocolate Chip Cookies") and they are AMAZING! The nutty flavor of the brown butter, and the extra salt... oh man. And if anyone is wondering, the dark brown sugar makes a difference. I made them once with light brown (since that's what was in my pantry) and they just weren't the same. :) Mmmm, thanks for sharing! I’ve made a similar recipe from Cooks Illustrated (I think they call them “Perfect Chocolate Chip Cookies”) and they are AMAZING! The nutty flavor of the brown butter, and the extra salt… oh man. And if anyone is wondering, the dark brown sugar makes a difference. I made them once with light brown (since that’s what was in my pantry) and they just weren’t the same.

]]> http://eatmakeread.com/2009/09/16/brown-butter-chocolate-chip-cookies/comment-page-1/#comment-2064 Eralda (The Split Pea) Fri, 18 Sep 2009 02:09:58 +0000 http://eatmakeread.com/?p=2650#comment-2064 I will make these! Tonight! And take them to a party tomorrow night so that I don't have to devour them all by myself. Brown butter is one of my favorite things, and these cookies look just perfect. So inspiring! I will make these! Tonight! And take them to a party tomorrow night so that I don’t have to devour them all by myself. Brown butter is one of my favorite things, and these cookies look just perfect. So inspiring!

]]> http://eatmakeread.com/2009/09/16/brown-butter-chocolate-chip-cookies/comment-page-1/#comment-2061 Gala Thu, 17 Sep 2009 14:21:13 +0000 http://eatmakeread.com/?p=2650#comment-2061 Just posted about a ccc myself but yours sound wayyy better! Just posted about a ccc myself but yours sound wayyy better!

]]> http://eatmakeread.com/2009/09/16/brown-butter-chocolate-chip-cookies/comment-page-1/#comment-2059 Ashley English Thu, 17 Sep 2009 01:36:49 +0000 http://eatmakeread.com/?p=2650#comment-2059 These sound DIVINE! And, auspiciously enough, I just wrote a recipe for browned butter in my "Homemade Dairy" book last week! Thanks for the inspiration (and the excuse to incorporate more browned butter into my life!). These sound DIVINE! And, auspiciously enough, I just wrote a recipe for browned butter in my “Homemade Dairy” book last week! Thanks for the inspiration (and the excuse to incorporate more browned butter into my life!).

]]> http://eatmakeread.com/2009/09/16/brown-butter-chocolate-chip-cookies/comment-page-1/#comment-2057 Jennifer Wed, 16 Sep 2009 20:58:25 +0000 http://eatmakeread.com/?p=2650#comment-2057 You have to love the Baked book. I am going to make some tonight to bake off tomorrow. You have to love the Baked book. I am going to make some tonight to bake off tomorrow.

]]> http://eatmakeread.com/2009/09/16/brown-butter-chocolate-chip-cookies/comment-page-1/#comment-2056 Dana Wed, 16 Sep 2009 20:33:39 +0000 http://eatmakeread.com/?p=2650#comment-2056 Those are some nice looking cookies - great color. I have made the NY Times recipe a few times now and I wonder how these are different. I refrigerate that dough for 36 hours and it does make all the difference. I like how neither of those 2 recipes have nuts. Nothing to get in the way of the chocolate goodness! (BTW: There is a mistake in your first paragraph. It reads that you had a bag of chocolate chip cookies in your pantry. I'm sure you meant chocolate chips, right? Not to be the grammar police here, but I always appreciate it when people point out typos etc.) Those are some nice looking cookies – great color. I have made the NY Times recipe a few times now and I wonder how these are different. I refrigerate that dough for 36 hours and it does make all the difference. I like how neither of those 2 recipes have nuts. Nothing to get in the way of the chocolate goodness! (BTW: There is a mistake in your first paragraph. It reads that you had a bag of chocolate chip cookies in your pantry. I’m sure you meant chocolate chips, right? Not to be the grammar police here, but I always appreciate it when people point out typos etc.)

]]> http://eatmakeread.com/2009/09/16/brown-butter-chocolate-chip-cookies/comment-page-1/#comment-2055 samantha Wed, 16 Sep 2009 18:39:27 +0000 http://eatmakeread.com/?p=2650#comment-2055 yummmmmmmmmmmmm yummmmmmmmmmmmm

]]> http://eatmakeread.com/2009/09/16/brown-butter-chocolate-chip-cookies/comment-page-1/#comment-2054 Shannalee Wed, 16 Sep 2009 18:29:26 +0000 http://eatmakeread.com/?p=2650#comment-2054 You know what I really love about this recipe? It combines two things I already love (chocolate-chip cookies and brown butter!). I can't wait to try these! You know what I really love about this recipe? It combines two things I already love (chocolate-chip cookies and brown butter!). I can’t wait to try these!

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