Augmentin 625

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makes 1 cocktail

2 oz gin
3/4 oz maraschino liquer, like Luxardo
1/2 oz lemon juice1

Combine ingredients in a shaker along with an ice cube, augmentin for tooth abscess. Augmentin 750, Give it a few swirls and strain it into a glass.. Augmentin for tooth infection.

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Filed under read by Kelly. . 11 Comments
  1. Vanessa Says:

    March 12th, 2010 at 8:23 am

    Gin is my booze of choice, so this sounds perfect! I’ve never head of this, but I feel like it might become a favorite…

  2. juli Says:

    March 12th, 2010 at 9:28 am

    Oh my! I am so jealous! I’ve been looking for maraschino for years, only the government run liquor store here (SAQ) doesn’t sell it anymore. We love it to add a bit in our fruit salads, it gives it a little sugary taste that is just delicious.

  3. Anne Says:

    March 12th, 2010 at 10:37 am

    There is an awesome small production gin out of Oregon called Aviation (named after the iconic drink, of course!) You should look for it.

  4. Liz Says:

    March 12th, 2010 at 10:52 am

    I was just discussing with some friends how I needed to find more mixes involving gin since I am a gin kinda lady. I’m also glad to know that there’s a cherry liqueur out there that’s not overly sweet.

  5. DailyChef Says:

    March 12th, 2010 at 5:52 pm

    Looks amazing, and perfect after a long week! I’ve never had a cherry liqueur that isn’t overpoweringly sweet, so might have to give this a chance.

  6. Kaitlin Says:

    March 12th, 2010 at 8:28 pm

    Maraschino liqueur has officially been added to the shopping list.

    Other than that important announcement, I wanted to let you know that I started a blog of my own and have featured you and a few of my other favorites on it. Of course, I only had praise for your site. If you’d like to check it out, go to http://www.thenakedbaker.wordpress.com

    Thanks for yet another great cocktail idea!

    -K

  7. K. Moan Says:

    March 20th, 2010 at 11:41 pm

    Have you ever looked at making the aviation with the violet liqueur Creme Yvette? It is a bit hard to find but is a component in the original cocktail. There is also another brand from Haus Alpenz of violet liqueur. http://www.alpenz.com/portfolio.htm

    This article from the Washington Post was interesting. http://voices.washingtonpost.com/all-we-can-eat/spirits/spirits-we-want-creme-yvette.html

    Also, Gourmet discusses the the aviation a bit.
    http://www.gourmet.com/magazine/2000s/2009/10/purple-haze-cocktail-culture

    I have been drinking it a bit lately.

    Happy drinking.

    k.

  8. chi flat irons Says:

    March 22nd, 2010 at 2:59 am

    I’m agree with you,it’s very interesting,XN thank you for the information!

  9. Linds @ Miss Ohio Says:

    March 22nd, 2010 at 6:33 pm

    Luxardo Maraschino is my FAVORITE. It is my number one choice when it comes to mixing for others. Good choice!

  10. k. moan Says:

    March 23rd, 2010 at 10:18 pm

    I just had another aviation tonight, and I must admit that I like it a little lighter on the violet. Just enough to add color and another floral aroma. I asked the bar tender to tweak it a bit, and I think it was a better cut thin on the violet.

    Btw, what gin do you use? I tend to like Hendircks gin.

    k.

  11. Kelly Says:

    March 24th, 2010 at 4:21 pm

    anne-
    i will look for that gin!
    k.moan-
    i’ve been using bulldog gin. i also like booker’s gin too.

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