This week I whipped up something super easy. I had some leftover clove and cinnamon syrup hanging out in the fridge, so I added that to some gin and topped it off with a little seltzer water. Tadaaa! The thing is, it makes for a really tasty drink! It’s kind of light for a winter beverage, but the spice form the syrup brings a nice warmth to the beverage.
Cheers! To a great weekend!
wintery spiked spritzer
makes 1 cocktail
1.5 oz gin
.5 oz clove and cinnamon syrup
splash of seltzer water
ice
1
Pour the gin and syrup over ice in a short glass. Stir until combined.
2
Top off with a little seltzer water and enjoy!
February 7th, 2011 at 10:09 pm
A perfect snow white cocktail for winter!
February 8th, 2011 at 4:27 pm
Looks so yummy! Do you know a gluten-free option? Some of us can’t do the gin.